Brooklyn Baby Cakes

Brooklyn Baby Cakes was born out of a curiosity in baking and a desire to eat and share with my family, delicious homemade treats whenever I wanted.  With little to no baking experience, what started out as an experiment eventually evolved into a passion. I baked my very first cake; a red velvet cake, back in 2007 with a very pregnant belly and craving of course something sweet.  From then on I was hooked and so was my family and friends.  I can’t count the amount of red velvet cakes that cake out of my home oven.  That cake now remains the most requested flavor and is still the #1 seller in the shop.   But of course, I could not just stop at one flavor. After much eaten cake and using my family, my number one fans as critics and loyal taste testers, I am glad to be able to share these delicious, moist and uniquely flavored cake creations with you.